Thursday to Sunday · Steyn City
The Menu.
Small plates made for sharing, mains worth the wait, and a band playing while you decide.
Please let your server know about any allergies.
small plates
Marabi Brioche
Coriander Pesto|Truffle and Wasabi Butter|Sesame Cracker
Marabi Oysters
Marabi Dressing
Beef Tartare
Chilli Emulsion|Peanut Relish|Beetroot Purée|Crispy Sweet Potato
Tuna Niçoise
Grilled Tuna|Green Olive Emulsion|Potato Shard|Crispy Egg
Burrata Salad
Burrata|Mixed Herb Salad|Spiced Dukkah|Fermented Tomato Emulsion
Miso Aubergine
Miso Charred Aubergine|Whipped Goat’s Cheese|Lemon Aioli
Marabi Club Sliders
Peri-Peri Chicken|Steamed Bun|Chipotle Aioli|Pickled Red Onion|Coriander Pesto
Sumac Cauliflower|Steamed Bun|Garlic Aioli|Pickled Onion
mains
Ribeye
Grilled Ribeye on the Bone|Pommes Purée|Peppercorn Sauce|Bone Marrow
Orange Glazed Pork Belly
Pork Belly|Braised Cabbage|Orange Jus|Parsnip Purée
Line Fish
Pan-Seared Line Fish|Pea Fricassée|Asparagus|Mussel Velouté
Marinated Chicken
Cumin and Yoghurt Chicken|Chicken Jus|Roasted Carrots|Pomme Fondant
Tortellini
Lobster Tortellini|Lobster Bisque|Confit Leeks
desserts
Pavlova
Pavlova|Macerated Litchi|Rose Chantilly|Granadilla Sorbet
Dark Chocolate Fondant
Vanilla Mascarpone|Raspberry Curd|Cherry Compote|Tuile
Not a Tiramisu
Hazelnut Ladyfingers|Miso Mascarpone|Dark Chocolate Ganache|Hazelnut and Coffee Anglaise
small plates
Bread Board
Sourdough|Coriander Pesto|Roasted Garlic Hummus|Sesame Cracker
Beetroot Tartare
Chilli Emulsion|Beetroot Purée|Garlic Aioli|Peanut Relish|Sweet Potato Crisp
Miso Aubergine
Miso-Charred Aubergine|Whipped Tofu|Lemon Aioli
Cauliflower Slider
Sumac Cauliflower|Steamed Bun|Garlic Aioli|Pickled Onion
Carrot Risotto
Gochujang Carrots|Herb Oil|Crispy Carrots|Lemon Zest
dessert
Pavlova
Meringue|Coconut and Rose Crème|Macerated Litchi|Granadilla Sorbet
The set menus.
Ten or more? We’ll set the long table. Choose from three, five or seven courses, or a spread of canapés, each with a vegetarian option. Then sit back while the kitchen and the band take care of the rest.
3 Course Menu
R520per person
Bread Course
Roosterkoek|Chilli and Cumin Butter|Onion Preserve
Beef Tartare
Beef Fillet|Chilli XO|Truffle Aioli|Sweet Potato Crisp
Miso Aubergine
Miso Charred Aubergine|Whipped Goat’s Cheese|Lemon Aioli
Orange Pork Belly
Pork Belly|Orange Gastrique|Braised Cabbage
Line Fish
Pan-Seared Line Fish|Pea Fricassée|Asparagus|Mussel Velouté
dessert
Pavlova
Meringue|Litchi|Granadilla|Rose
R440per person
Bread Course
Corn Bread|Smoked Paprika|Butter
Beetroot Tartare
Diced Beetroot|Chilli XO|Truffle Aioli|Sweet Potato Crisp
Charred Carrot Risotto
Carrot Risotto|Carrot Top Pesto|Crème Fraîche
dessert
Pavlova
Meringue|Litchi|Granadilla|Rose
5 Course Menu
R765per person
Bread Course
Roosterkoek|Chilli and Cumin Butter|Onion Preserve
Burrata Salad
Burrata|Tomato Emulsion|Dukkah
Seared Tuna
Tuna Loin|Teriyaki Glaze|Avocado Mousse
or
Charred Octopus
Octopus|Sriracha Mayo|Soba Noodle|Ponzu
Springbok
Rosemary Jus|Jerusalem Artichokes
or
Marinated Chicken
Cumin and Yoghurt Chicken|Chicken Jus|Roasted Carrots|Pomme Fondant
dessert
Toffee Pudding
Roasted Pumpkin Ice Cream|Orange Skin Curd|Pumpkin Seed Tuile
R660per person
Bread Course
Corn Bread|Smoked Paprika|Butter
Burrata Salad
Burrata|Tomato Emulsion|Dukkah
Miso Aubergine
Miso Charred Aubergine|Whipped Goat’s Cheese|Lemon Aioli
Cauliflower Steak
Turmeric Roasted Cauliflower|Parmesan Foam|Pomme Purée
dessert
Chocolate Fondant
Fondant|Raspberry|Rhubarb|Mascarpone
7 Course Menu
R1820per person
Bread Course
Roosterkoek|Chilli and Cumin Butter|Onion Preserve
Oysters
Oysters|Marabi Dressing
Tuna Niçoise
Tuna Loin|Green Olive|Crispy Egg|Potato Shard
Burrata Salad
Burrata|Tomato Emulsion|Dukkah
Lobster Tortellini
Lobster Tortellini|Shellfish Bisque|Leeks
or
Marinated Chicken
Cumin and Yoghurt Chicken|Chicken Jus
Ribeye
Ribeye|Pomme Purée|Peppercorn Sauce|Bone Marrow
or
Line Fish
Pan-Seared Line Fish|Pea Fricassée|Asparagus|Mussel Velouté
dessert
Cardamom Flan
Pistachio Ice Cream|Pomegranate Curd|Pistachio Crisp
R1540per person
Bread Course
Roosterkoek|Chilli and Cumin Butter|Onion Preserve
Beetroot Tartare
Diced Beetroot|Chilli XO|Truffle Aioli|Sweet Potato Crisp
Burrata Salad
Burrata|Tomato Emulsion|Dukkah
Miso Aubergine
Miso Charred Aubergine|Whipped Goat’s Cheese|Lemon Aioli
Cauliflower Steak
Turmeric Roasted Cauliflower|Parmesan Foam|Pomme Purée
Carrot Risotto
Carrot Risotto|Carrot Top Pesto|Crème Fraîche
dessert
Chocolate Fondant
Fondant|Rhubarb|Mascarpone
Canapé Menu
All platesR65
Spicy Croquette
Herb Salad
Camembert Phyllo Cup
Cranberry Compote
Coronation Cauliflower Ssam
Beetroot Gravadlax
Dill Mayo|Pan Puri
Beef Tartare
Chilli XO|Crispy Sweet Potato
Lamb Roti
Curry XO|Lime
Tuna
Pap Shard|Togarashi Aioli
Prawn Cocktail
Avo|Sourdough
Oyster
Marabi Dressing
dessert
Churro
Dulce de Leche
Choux au Craquelin
Pistachio Crème Pâtissière|Black Cherry Curd
Dark Chocolate Brownie
Salted Caramel|Candied Pecan Nuts
Mango Tart
Mango Salsa|Saffron Crème